Five spacious rooms with modern comforts, enjoy excellent service and a homely atmosphere.
Breakfast on the gracious Cape Dutch veranda, overlooking the pool; in winter, be warmed by a roaring log fire in the dining room.
Pool lunches, picnics and three course evening dinners with estate wines are offered.
Rates include full English breakfast, afternoon tea and wine tasting and nibbles at sunset.
The estate is also home to the awarding winning winery Dunstone and the Stone Kitchen Restaurant.
- High Season (dates e.g. Oct’10 - Apr’11) - R720pp
- Low Season (dates e.g. May’11 - Sep’11) - R600 pp ask for discounts
Also home to Dunstone Wines and the Stone Kitchen Restaurant.