We supply delicious wild boar and venison meats from our farm outside Wellington directly to you “Farm to Fork”.
The animals are pasture reared and drink from dams and streams.
If you’d like to be added to our mailing list to receive our monthly orders email, please email Melandri on firstname.lastname@example.org.
We take orders in the first week of the month and deliver to your home or office at the end of the month.
Our offerings include roasts, chops, mince, goulash, and stewing meat on the bone, delicious homemade sausage and burger patties.
Email Melandri – email@example.com or call Katja – 082 690 9075